Experience the charm and beauty of France’s Côte de Provence region first-hand with SuperCoucou’s private wine tour, taking you to some of the region’s most magical vineyards to try its wines. The tour will start with a visit to the Château Font du Broc, a beautiful old stone property surrounded by rows of grape vines that stretch all the way to the neighboring Esterel hills. Here you will have a chance to admire the Chateau’s thoroughbred Olympic horses and its manicured gardens, as well as the award-winning vineyard and winery. You will have free time to relax or check out one of the many restaurants in the beautiful village of Les Arcs and then enjoy a walk through the medieval streets of the village before heading to your last stop, the historical Château Sainte Roseline. This Château sits on an estate that covers an impressive 108 hectares of land, with 11 different varieties of grapes that produce roughly 400,000 bottles a year. The Château also has a beautifully preserved 11thC chapel that still attracts pilgrims from all over the region.
The Nobile from Montepulciano is one of the outstanding traditional Tuscan wines. Sangiovese, here called Prugnolo Gentile, combines with Canaiolo nero to produce a masterpiece. On this tour, you will be able to visit the Poderi Boscarelli winery to sample this famous wine. You will also go on a wine tasting session at the cellars of Contucci, the Osteria del Conte restaurant and the Poliziano winery.
Embark with us for an authentic tasting tour at the Bologna medieval market! This walking food tour offers 5 authentic tastings at a diversity of places: the food market with its ancient family-run shops, a bakery, a chocolate factory, a pasta laboratory, and a gelato shop. The tour is for small groups and is hosted by entertaining local guides, who will first lead you to the oldest bakery in Bologna and taste their delicious torta di riso (rice cake). You will then go to the most ancient chocolate factory of the town where the first solid chocolate sfoglia nera was invented and sample their specialties. Afterwards, you will visit a deli store where you will be served cured meats and cheeses (Parmigiano Reggiano with balsamic vinegar, Mortadella, Salame Felino, Caciotta, Prosciutto di Parma) with typical breads and local wine, and finally to a pasta laboratory to taste homemade egg pasta before dessert at a traditional ice-cream shop.
Drive around the ‘Paris of the East’ and spend an unforgettable evening with SuperCoucou, dining on Hungarian cuisine accompanied by a traditional folklore show on this unique tour! You will discover the beauty of Budapest at night as you drive along the banks of the Danube River, passing by the stunning Parliament building, the Royal Palace and the twinkling illuminated bridges. Then, you will stop at the top of Gellért Hill (Citadel) to take in the spectacular views of the city sprawled out in front of you. During this tour, you will also go to a typical Hungarian restaurant for a mouth-watering 3-course meal served with wine as you watch a Folklore Show with dancers dressed in folk costumes and gypsy music.
The woods and hillsides of San Miniato don’t just offer historic monuments, wines and oils of outstanding quality, they also hold a special treasure: truffles. Hereabouts you can find truffles of every size and type, depending on the season, and enjoy them on the spot with the local cuisine. Savini is king of the truffles. Among his many records is that of having found the biggest, most valuable truffle in the world. You’ll take the paths around San Miniato with the “truffle seekers” and Savini’s dogs in a true truffle hunt. Then you’ll sit down for a full meal including truffles and local wine. The menu includes: truffle finger food (truffle sauce, truffle bruschetta, sandwich cream, white spread), dwarf peaches with truffle, fried truffle polenta, pecorino cheese and truffle honey, spinach/vegetable or potatoes flan with goat cheese and truffle, risotto with truffle fondue, tagliolini pasta with truffle butter, and fried eggs or pork escalope with truffle. Truffle surprise!